French for “white cheese” Fromage Blanc is the french version of Quark.

Fromage Blanc is a fresh “un-ripened” cheese that is not cured at all. It is ready to eat as soon as the whey is separated from the solids.Feta

RECIPES:

Chocolate Mousse

Mini Quiches

Truffles

Fromage Blanc
is available:

ONLINE

BELLINGHAM
FARMERS MARKET

SEATTLE FARMERS MARKETS
University District
Magnolia
Columbia City
Lake City

AT OUR FARM

cheddar - cheddar curd - feta - fromage blanc - gouda - paneer - quark - the farm - shopping
events - contact us - distribution - site map - directions - home
Appel Farms - 6605A Northwest Road - Ferndale, WA 98248 - (360) 312-1431 or (360) 384-4996